I never make any sort of chicken/turkey without brining it first. Once you try this recipe, you won't either. This is my standard brine that I use most...
Author: Brandess
This is a simple worknight dish that will totally surprise you with flavor. It's great because every cook I know has all of these ingredients in their...
Author: MelvinsWifey
Make and share this Broccoli/Chicken Casserole recipe from Food.com.
Author: MustangMom
Make and share this Easy Chicken and Mushroom Casserole recipe from Food.com.
Author: Terese
If you love those cheesy corn snacks that leave your fingers bright orange, then you have to try this recipe! The Nacho Cheese and Flamin' Hot varieties...
Author: kelycarter_
Make and share this Delicious Chicken Poblano recipe from Food.com.
Author: piranhabriana
This is a classic Oaxacan dish, served with rice. Each family has their own version, this one is made by the Restaurant La Olla, Oaxaca México. A little...
Author: Sharon123
My best-to-date copycat recipe for replicating KFC's 'Extra Crispy' chicken. Note: This recipe requires 1/2 cup of my Recipe #453973. Yields one batch...
Author: The Spice Guru
This wonderful recipe, which was developed in the test kitchen of Canadian Living magazine, can easily be doubled.
Author: Irmgard
This is a copycat recipe of Popeye's Popcorn Shrimp and Chicken (Tender, crispy shrimp and chicken seasoned in Louisiana herbs and spices then served up...
Author: Member 610488
I've modified my grandmother's recipe for the 21st Century. I can't have a dinner party and not asked to make this simple dish. Enjoy!
Author: Steven L.
I heard on the Food Network station that roasting left the chicken with more flavor then boiling or cooking in the crockpot. So I thought I'd try it but...
Author: Charlotte J
There is nothing crazy wonderful about this, it's just a good, hearty chicken and vegetable soup. I have been trying to eat more "low-carb" so this recipe...
Author: Sarah in New York
Amazingly simple, delicious and low calorie! Only 220 calories per serving! Plus this plates up beautifully and makes you look like you went all out! Makes...
Author: Mamas Kitchen Hope
Source: Ina Garten http://www.foodnetwork.com/recipes/ina-garten/tequila-lime-chicken-recipe/index.html
Author: Kirstin in the Couv
Make and share this Chicken and Vegetable Casserole recipe from Food.com.
Author: Jellyqueen
Make and share this Chicken and Sauerkraut recipe from Food.com.
Author: Shari2
Make and share this Romano's Macaroni Grill Chicken Scaloppine recipe from Food.com.
Author: Punky Julster
Make and share this Parmesan Baked Chicken recipe from Food.com.
Author: bluejan01
I searched for this recipe on-line. I found a link to it from a Knoxsville, TN news station that Carrabba's Italian Grill was the presenter for chicken...
Author: diner524
From Williams Sonoma's Cooking Basics. It uses boneless skinless chicken breasts and is quite delicious. It's a great dish for company. I used a little...
Author: Recipe Reader
This is a wonderful 1-dish meal that my kids just LOVE! It's so easy that I can make it as soon as I get home from work, and when it's done in the oven,...
Author: Stacky5
I was browsing chicken & noodle recipes on Zaar, but there aren't many with homemade noodles & IMHO that's the best part. I am posting the current evolution...
Author: Tinkerbell
So easy and really delicious--a family staple! The sweetness of Russian dressing and apricot jam are offset by the salty onion soup mix. Chicken is tender...
Author: LexingtonMom
This dish was inspired by combining several different recipes. (Note - we don't like a lot of extra sauce- just enough to cover the pasta - so if you like...
Author: Starrynews
I got this recipe from a close friend of mine, Wendy, and it is THE best fried chicken recipe ever!! I love itI hope you enjoy it -
Author: Chef mariajane
This is Rachael Ray's take on the American classic. It's from one of her earlier cookbooks. Rachael serves this over canned biscuits (like GRANDS!) that...
Author: linguinelisa
Vine-ripened tomatoes and fresh mozzarella cheese turn 'same-old, same-old' baked chicken into HEAVEN ON A PLATE. Serve with a crusty baguette and a fresh...
Author: Feast Your Eyes
Threw this together one morning and what a wonderful dinner. Served with peas and dinner buns. Please note: I didn't leave the chicken breast whole, I...
Author: CookingMonster
A basic lightly breaded seasoned and sautéed chicken breast that can be served as is with rice and a vegetable, or topped with tomato sauce and mozzarella...
Author: kathiejacgmail.com
Nice moist dressing covers chicken breasts and the two cook together into a wonderfully satisfying meal. This is such an easy meal to put together that...
Author: Lorraine of AZ
I have been making this for over 10 years and is the most requested recipe I have! This is everyone's favorite chicken dish I make! It's a nice change...
Author: Wendy W88
This recipe was handed down from my Grandma. Every time I make it, I remember her. This is fantastic served over sticky white rice. It also freezes beautifully...
Author: Bling Lady
One of my favorite things to make is Arrachera (which I have my personal recipe for on here) but I threw a party once that some of the guests don't eat...
Author: Jfoxe
Make and share this Baked Chicken Chimichanga recipe from Food.com.
Author: indygirl79
This is similar to the pizza available at the California Pizza Kitchen. It's great and really different from your traditional pizza.
Author: Kimke
The secret of this popular dish lies in the marinade, which, when cooking, caramelizes the chicken and other ingredients, joining them together. When wrapping...
Author: Sandi From CA
Here is my favorite recipe, it is great served with baked potatoes and sugar snap peas on the side. What a delicious and easy meal to make....
Author: Bear Rich
Do not let the list of ingredients keep you from making this salad. Most of the ingredients are for the marinade and salsa which should be made the day...
Author: NcMysteryShopper
This recipe came from Paula Deen who has a cooking show on the Food Network. This chicken is so good. The house seasoning is made in bulk. You can store...
Author: jkpharis
Make and share this Chicken Big Mamou on Pasta recipe from Food.com.
Author: islandgirl77551
A lightened-up version of one of my favorite recipes! It's delicious served over brown rice or egg noodles.
Author: FightingwithFood
This is an adopted recipe originally posted by MeanChef. I have left it unchanged it is just as he originally posted it. When I discovered this wonderful...
Author: Ninna
My mom used to make this all the time when I was a kid. She'd save the crumbs left at the end of every bag of Lays potato chips until she had enough to...
Author: dividend